Baked Cheesy Polenta with Greens and Spicy Tomato Sauce

24 02 2010
I made this for a dinner party and it was a huge success. The sauce is particularly yummy and very easy to make. I use it on lots of dishes besides polenta, like pasta and pizza. The other great bonus to this recipe is you can make it 24 hours in advance. I love that particularly when I am too busy the day of a party to get all the cooking done. Read the rest of this entry »