I am available for consultations over the phone, via email, or in person regarding anything to do with food. From the simplest of cooking questions, like “How do I peel a tomato?” to full weekly menu planning, no question is too small or large. I could help design menus for a dinner party or weekly family meals; consult on recipes for certain dietary restrictions;  give tips on nutrition and grocery shopping; or any other questions or ideas you can come up with. You would be able to donate for my service using my love offering donation button at the bottom right-hand corner of each page. From the 99 cent question on up, I am just here to be of service. This would strictly be a love offering from your heart based on the value you put on my services. I look forward to connecting with so many of you who are looking to explore further into the beautiful world of healthy, vegetarian gourmet cooking. It is so much fun!

Please contact me through the contact page on the blog or call 303-588-8917.

Katherine Dignan


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