This is one of our favorite smoothies inspired by our one and only raw food restaurant here in Denver. Phillip, my husband likes this most mornings for breakfast.
1 banana
Handful of fresh spinach, washed
1 – 2 cups of nut milk (raw almond milk is great.)
1 date, soaked
1 tbsp of your favorite green powder (I use Synergy and blue manna in this)
Ice cubes
Put all the ingredients in the blender and blend until smooth. You can adjust the amount of nut milk to your desired consistency.
(Optional ingredients: raw cacao, nut butter, avocado, ground flax, chia seeds, camu camu)